Foods & Drinks

2024年9月15日

Pls reach my articles by touching the capture on the pic

Local meals & Drinks

Fish dishes, Sashimi, Sushi


1)
raw shirasu
*whitebait
(Shizuoka)

2)
raw shirasu
*whitebait
(Kanagawa)

3)
Sakura shrimp
tempura

@Yui
(Shizuoka)

4)Oyster
rice bowl
(Miyagi)

5)Saury@
Kesennuma
(Miyagi)

6)
sea squirt@
Kesennuma
(Miyagi)

7)
Tuna ricebowl
@Misaki
(Kanagawa)

8)Sashimi
@Katsuura
(Chiba)

9)bonito
@Katsuura
(Chiba)

10)Sashimi
@Choshi
(Chiba)

11)live squid
(Yamaguchi)

12)
Red seabream
(Yamaguchi)

13)
Natural eel
(Ibaraki)

14)
Conger eel
@Futtsu
(Chiba)

15)oyester
rice-bowl
(Hiroshima)

16)
snow crab
(Fukui)

17)Sashimi
@Owase
(Mie)

18)Bekko-zushi
@Oshima
island
(Tokyo)

19)grunt
@Izu Jogasaki
(Shizuoka)

20)Taimeshi
*minced
seabream rice
(Ehime)

21)Pufferfish
(Yamaguchi)

22)
@Karato markt
(Yamaguchi)

23)Mehikari
@Iwaki
(Fukushima)

24)monk fish
hot pot
@Iwaki
(Fukushima)

25)
Hamanako eel
(Shizuoka)

26)Oyster
& Octopus
(Hyogo)

27)Tuna
(Wakayama)

28)
Toyama bay fish
(Toyama)

29)
Maizuru fishes
(Kyoto)

30)
Mackerel cutlet
(Kyoto)

31)
Masu-Zushi
(Toyama)

32)Nodoguro
Blackthroat
Seaperch
(Nigata)

33)Hirame
(flounder)
(Aomori)

34)
Fried young
Horse

Mackerel
(Shizuoka)

35)Murakami
Salmon
(Niigata)

36)Itoigawa
(Niigata)

37)Sakata squid
(Yamagata)

38)Tottori
oyster
(Tottori)

Beef, Pork, Horse, Chicken


1)Ohmi beef
(Shiga)

2)Yonezawa
beef
(Yamagata)

3)Matsuzaka
beef
(Mie)

4)Beef Tongue
stew
(Miyagi)

5)Aizu Horse
Sashimi
(Fukushima)

6)Pork cutlet
(Ibaraki)

7)Chicken,Pork
(Iwate)

8)Kobe beef
(Hyogo)

9)Tajimagyu
(Hyogo)

10)Hinaijidori,
Chicken
(Akita)

11)Murakami beef
(Niigata)

12)Shinshu horse
(Nagano)

13)Daisen
chicken
(Tottori)

14)Nagano
hourse
(Nagano)

Other local cuisines


1)
Wappameshi
Negi-soba
@Aizu
(Fukushima)

2)Okonomiyaki
*JPN pizza
(Hiroshima)

3)Sweet boiled
carp
(Ibaraki)

4)catfish
burger
(Ibaraki)

5)local
ingredients
French
(Ibaraki)

6)Grinded yam
(Chiba)

7)local
ingredients
sandwich
(Ibaraki)

8)
Goheimochi
*soy paste
on rice cake
(Aichi)

9)Soba
*buckwheat
noodle
(Ibaraki)

10)Kazo hiyajiru
udon @Kazo

(Saitama)

11)mackerel
somen
*thin noodle
@Nagahama
(Shiga)

12)Katsuura
tantanmen
*Ramen
@Katsuura
(Chiba)

13)Fujinomiya
fried noodle
@Fujinomiya
(Shizuoka)

14)
Himeji oden
@Himeji
(Hyogo)

15)
Wakayama
Ramen
(Wakayama)

16)Gyoza bowl
with Fukaya
welsh onion
(Saitama)

17)Hou-tou
(Yamanashi)

18)
Sano ramen
(Tochigi)

19)Cod fish
Miso soup
(Toyama)

20)Potherb-chop
rice ball
(Akita)

21)Izushi-soba
(Hyogo)

22)Hegi-soba
(Nigata)

23)Aomori
garlic
(Aomori)

24)Shijimi
Ramen
(Aomori)

25)Makigari
soup
(Tochigi)

26)Inaniwa
udon
(Akita)

27)Shinshu soba
(Nagano)

Other local cuisines on my route but not reported in my articles.

Ramen; Onomichi Ramen in Hiroshima *No report for RamenG-3
Skewers (Osaka, Shinsekai ) *not eating in my tripF-2
Akashi-yaki, Akashi style Egg dumpling (Hyogo, Akashi) *Not eating in my tripF-3

Japanese Sake, Liquor


1)JPN Sake
“Sharaku"

(Fukushima)

2)JPN Sake
@Ichinoseki
(Iwate)

3)JPN Sake
@Kesennuma
(Miyagi)

4)JPN Sake
“Gokyo"
(Yamaguchi)

5)JPN Sake
“Yaya"
@Owase
(Mie)

6)
JPN Shochu
“Gojinka"
@Oshima
(Tokyo)

7)JPN Sake
“Kome-no-
sasayaki"
(Hyogo)

8)JPN Sake
@Wakayama
(Wakayama)

9)JPN Sake
“Akebono"
@Himi city
(Toyama)

10)
“Kurowashi"
@Morioka
(Iwate)

11)
North Kyoto
(Kyoto)

12)
Kinosaki beer
(Hyogo)

13)Hakkoda
Local beer/Sake

(Aomori)

14)Joetsu Sake
(Nigata)

15)
Tsugaru-sake
(Aomori)

16)
Takashimizu
(Akita)

17)Higan
@Murakami

(Niigata)

18)Itoigawa
(Niigata)

19)Sakata
(Yamagata)

20)Hioki
zakura
(Tottori)

21)Toyoka
(Nagano)

Other Japanese sakes I recommend but no pictures.

Japanese Sake (Fukui prefecture)E-1
Japanese Sake (Ibaraki prefecture)C-1
Japanese Sake (Shiga prefecture) *not drinking in my tripF-1(Day4)
Japanese Sake (Yamagata prefecture, Toko brewing museum. *only introduction.B-1

Sweets


1)
strawberry
@Kuno
(Shizuoka)

2)
strawberry
@Mooka
(Tochigi)

3)Enoboku
dairy farm
(Saitama)

4)
@Yamaneko
Youro valley
(Chiba)

5)
@Akebono-
yama park
(Chiba)

6)lemon
@Hiroshima
(Hiroshima)

7)
Karinto bun
*fried dough
(Ibaraki)

8)
sweet potato
(Ibaraki)

9)mandarin
orange
juice
(Shizuoka)

Posted by Ryosuke.Kusaka